The boxelder is part of the maple family, as mentioned lower sugar content though.Chad wrote: ↑Sat Mar 19, 2022 11:43 am Back at it again today. Almost as much as I did on Monday.
@Gordy that sounds good too! I haven't tried tapping other trees but I know black walnut and birch are also common. My yields aren't that great as I have hardly any sugar maples on the property, but will tap more trees in the future.
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I have not heard of tapping black walnuts. I have been warned about toxic stuff in black walnut sawdust and smoke that should not be inhaled. I have a lot of buckthorn, it is hard to kill, other than taking it out roots and all. Out in the woods I have found circles of dead buckthorn, in the center is a black walnut tree growing.
Gordy
Edit; Just recalled a buddy's nephew said they had made enough syrup and added brewers yeast to the rest of the sap, and a different process to finish



If you look closely at the trunk of the young tree you will see not one bud but 3 buds at each location big, smaller, and tiny. In the spring, with your finger nail strip all of the buds off EXCEPT for the crown at the very top. This will make the tree think it is in a deep dark woods and it will reach for the sky, putting its energy into growing tall not into branches. As the tree grows beyond your reach there is no need for a ladder, simply reach up and grab the tree and start walking backwards, hand over hand on the tree stripping buds as you go. Oh and have a small pruner incase you missed a bud last year, and cut the branch off. I did this to 50+ BW's with no branches 15 to 20 feet above ground level.