Eugen wrote: ↑Wed Nov 30, 2022 10:12 am
@Gordy you live a life full of adventure! I want more adventures like you!
Quite boring actually. Am surprised at no icky or gross comments about the liver thou I do need to get Moms recipe for pickled heat thou
Gordy
I cannot stand liver of any kind, as food. But I met many people who loved it. No accounting for taste eh?
A restaurant near me closed this past summer. I could not go by without stopping in every time we would drive to Lake Ontario. They featured a "Gordy's Special Breakfast." It was two eggs any way you want them, with chicken livers, stewed tomatoes and sour dough bread! I going to miss those delicious meals!
Keep the
Harry