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Hey Pa, what's for supper?
Posted: Sun May 15, 2022 7:51 pm
by Timj
Cherry smoked chicken breasts and fresh grilled asparagus.
Marinate the asparagus in olive oil with minced garlic and parmesan cheese, and grill.
for the chef
Re: Hey Pa, what's for supper?
Posted: Sun May 15, 2022 7:59 pm
by Eugen
@Timj now that looks yummy! We need a drooling emoji!
Enjoy!
Re: Hey Pa, what's for supper?
Posted: Sun May 15, 2022 8:04 pm
by Timj
Eugen wrote: ↑Sun May 15, 2022 7:59 pm
@Timj now that looks yummy! We need a drooling emoji!
Enjoy!
we have one but he is not putting in the appropriate effort.
Re: Hey Pa, what's for supper?
Posted: Sun May 15, 2022 8:27 pm
by MattA
I grilled some decent burgers tonight
Re: Hey Pa, what's for supper?
Posted: Mon May 16, 2022 1:30 am
by thebuildist
Chicken? Beef?
Wow!
I didn't know I was rubbing elbows with RICH people!
Re: Hey Pa, what's for supper?
Posted: Mon May 16, 2022 7:07 am
by Harry
That reminds me of an old TV show Hee Haw. They had a segment every show where they would say 'Hey Grandpa what's for supper." He would reply with a menu of southern meal and they would say Yum Yum!
Keep the Peace
Harry
Re: Hey Pa, what's for supper?
Posted: Mon May 16, 2022 8:15 am
by Timj
Harry wrote: ↑Mon May 16, 2022 7:07 am
That reminds me of an old TV show Hee Haw. They had a segment every show where they would say 'Hey Grandpa what's for supper." He would reply with a menu of southern meal and they would say Yum Yum!
Keep the Peace
Harry
That's where I took it from Harry.
Re: Hey Pa, what's for supper?
Posted: Mon May 16, 2022 8:45 am
by Eugen
Re: Hey Pa, what's for supper?
Posted: Mon May 16, 2022 9:25 am
by Gordy
I got my 3rd picking of asparagus last night. Took it over to the neighbors as a bribe to go mushroom hunting in their woods, she was so excited I think she almost wet herself
She likes the green but loves the purple asparagus. I found Pheasant Back's, but no Morels yet. My sister found some black morels about 25 miles from me. Because of the thick leaf litter I generally find the latter emerging and larger Blond morels.
Gordy
Re: Hey Pa, what's for supper?
Posted: Sun Jun 05, 2022 3:12 pm
by Timj
Chicken halves are on the menu today, wish you all could come.
I help few guys cook for some local groups fund raisers. Today we did 600 halves for the Lion's Club.