Summertime favorite garden dish.

[Chad]

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[mention]Eugen[/mention] The recipe on the right is my favorite dough, using all purpose flour. Typically for the 2 of us, 1/2 of the dough gets frozen for later use. The sauce and topping part is a guidline only. As far as spices go, adding a bit of fennel and adjusting the amounts ratios is different every time I bake.

I will sometime make a jar of premixed spices for pizza sause that is convenient for eliminating measuring individual ingredients.

I went for 12 minutes at 500f on the stone last night. Was very happy with the results but will try 450f and 15 minutes next time.

Definitely going to try this! Thanks for sharing.

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[propane1]

My summer time favourite dish.


Noel

[Harry]

It looks terrific Harry

[propane1]

Another favourite summertime dish.

Noel

[propane1]

Hehe and another summertime dish.

Noel

[Spike188]

There is a raspberry thicket near our garden that may be a cross of wild and domestic. The berries are about half the size of commercial.

This afternoon they were at their prime. About a quart were picked this evening.

Some of them found a resting place on a layer of a blend of whipped cream/cream cheese/almond liquor with a press in place chocolate/pecan base.

The raspberries will not keep very long. I would post more but my bowl needs refilling.

[Eugen]

@Spike188

[propane1]

Another week or so for the raspberries here. I don’t think there will be much this year. All new shoots coming up.
Those look great and tasty, I bet Spike.

Noel

[Harry]

Spike the dessert looks amazing. Harry

[Harry]

Once in awhile I make up a big pot of sausage stew. I’m more a hunting camp cook more than anything Today was the day and put some away in the freezer for dinners for myself. The wife doesn’t eat sausage so more for me. Today it was more of what I had around to put in the pot. Chorizo sausage, chicken, ham, shrimp, celery, carrots, onions, garlic and four kinds of beans. Harry